Cheese
Smoked Cheddar

Description:
Tillamook Smoked Medium Cheddar (aged 60 days) is infused with natural hardwood smoke to produce the distinctive flavor of this uniquely delicious cheddar. Its bold, mouthwatering taste makes it perfect for a picnic or as an appetizer. And believe us, nothing better could happen to your next burger.

Ingredients:
Cultured Milk, Salt, Enzymes, Annatto (color), Natural Wood Smoke.

Handling and storage tips:

Cheese should be kept in its original package, covered tightly after opening, and placed in the coldest section of the refrigerator (under 40°F) to prevent drying out or becoming moldy.

Cheese is best served at room temperature. Cut off the amount needed about an hour before serving and return remainder to the refrigerator.

Available packaging:
2 lb. Deli Style (0-72830-00206 6)
10 oz. Snack Bar (0-72830-00106 9)
8 oz. (0-72830-00556 2)
8 oz. Deli Cut (0-72830-00906 5)