Description:
A delicious cinnamon bun ice cream with sticky bun dough, praline pieces, and a sweet streusel swirl.

Ingredients:
Nonfat Milk, Cream, Sugar, Corn Syrup, Sticky Bun Dough (sugar, unbleached unenriched wheat flour, palm oil, water, butter [cream, salt], molasses, baking soda, cinnamon, invert sugar, soy lecithin, salt), Cinnamon Streusel Swirl (sugar, high fructose corn syrup, wheat flour, peanut oil, brown sugar, butter [cream, salt], water, cinnamon, natural flavor, soy lecithin, salt), Sticky Bun Base (sugar, corn syrup, water, natural and artificial flavors, salt),  Praline Pecans (sugar, pecans, corn syrup, salt, butter [cream, salt], brown sugar), Contains less than 2% of the following: Microcrystalline Cellulose, Cellulose Gum, Mono- and Diglycerides, Polysorbate 80, Carrageenan.

ALLERGEN INFORMATION: This product contains milk products, soy products, peanuts, tree nuts and wheat. It is made on equipment that also makes products containing eggs.

Handling and storage tips:

Tillamook Ice Cream must be kept below 0 degrees Fahrenheit (ideally -20 degrees is desired). If your ice cream is allowed to warm and then is refrozen, the quality of the ice cream may be compromised.

When grocery shopping, make sure Tillamook Ice Cream is the last item selected. Hurry home safely with your ice cream and place it in the freezer immediately.

Available packaging:
1.75 Quart Container (0-72830-07054-6)